How to Cook Spiral Ham Without Drying It Out. This is a fully cooked ham and all you have to do is follow the warming instructions. FAHRENHEIT HOURS ° 130 FAHRENHEIT ° Open the dry & liquid glaze packets, pour contents into a microwave safe bowl. Menu. IMPORTANT: Don't overheat your ham (unless you prefer it as dry as the Sahara, of course). Bake the ham for 45 minutes. Remove ham from oven 10 minutes before end of heating time recommended above. How to Prepare: Remove packaging. I stopped by early this year and ordered the same sandwich. Heat remaining glaze in microwave safe dish for 40 seconds and serve with ham. If you prefer the classic pineapple brown sugar glaze, try my other ham recipe mentioned below. This ham is perfect for any gathering. Place CENTER of oven. Giant Eagle - Bone In Spiral Whole Honey Ham 1.00-lb / SKU: 203686000009. Hatfield - Ham … Bake for 13-16 minutes per pound until ham reaches 140°F. Gluten-Free. Heat glazed ham uncovered for 10 minutes at 275°F. Mediterranean Kale Salad with Kalamata Olives and Feta, Pan Roasted Brussel Sprout with Garlic and Bacon, Your email address will not be published. Remove all packaging materials and place ham face down directly into baking dish or roasting pan. It is stated – Pork raised with no added hormones. Cover ham tightly with foil and heat 20 minutes per pound, or to internal temperature 120°F. Place ham, cut side down, in a large baking pan with a 2-inch side. Brown-sugar cured; double-smoked naturally with hickory chips, honey-maple glazed. Unwrap the spiral ham and place it in a roasting pan. Heat glazed ham, uncovered, 10 to 15 minutes in 275 deg. Caution: Ham will be hot. Here you can find all your favorite Hillshire Farm® ham products, including smoked, spiral sliced & honey cured hams. Discover delicious ham recipes and ideas for any occasion! With spiral-sliced hams, the big risk is that the slices will begin to dry at the edges before the middle is fully heated, so as a rule, low temperatures are best. Cook's Bone-In Spiral Sliced Hams are fully cooked and ready-to-eat, or you may heat them using the following directions. Glaze Mix: Brown Sugar, Sugar, Powdered Sugar, Spices, Honey Powder (Maltodextrin, Honey), And Oil Of Orange. Due to dementia, she doesn't remember. Measure the honey, mustard and water and add to the sugar. Place refrigerated glaze packet under warm water for 1 minute or until glaze is softened. To glaze the ham, remove the ham from the oven (approximately 30 minutes before the end of the recommended cooking time, as mentioned above). Remove ham from oven 10 minutes before end of warming time and follow instructions for glazing ham. Tip: This ham is uniformly spiral sliced to, and around, the bone for your serving convenience. Jul 3, 2015 - Spiral Sliced Ham:Choose Between 1/2 Size (7lbs.) Better still, it’s fully cooked and comes with a glaze packet for that smoky-sweet flavour. Giant Eagle - Bone-In Half Spiral Sliced Honey Ham 1.00-lb / SKU: 203687000008. I don’t know if it’s me, but for the last 10 years I haven’t ordered from them. Remove spiral ham from package, reserve the liquid. Stir to mix and then microwave on full power for 2 minutes then spoon and brush onto Ham. Double or triple the glaze recipe. Place ham face down in a baking dish or roasting pan and cover tightly with lid or foil. Shop Ingredients. Giant Eagle Bone-In Half Spiral Sliced Honey Ham LIMIT ONE PER CUSTOMER at Giant Eagle. Ingredients. Preheat an oven to 275 degrees Fahrenheit. Cover tightly with lid, foil or place in cooking bag and heat at 275°F for approximately 12-15 minutes per pound. Every 30 minutes, baste the ham with the liquid in the bottom of the pan. Cooking a Spiral Sliced Ham for Thanksgiving or Christmas made easy. Pack the brown sugar, firmly, into 1/4 cup and 1/2 cup measuring cups. When I was working, it was easier to get a fully cooked ham instead of cooking from scratch. View our Ham Selection Guide to learn more. It is a succulent ham that’s why I am promoting it. I swear, it was bad and that was the last time I was there. Step 2 Combine honey, brown sugar, mustard, cinnamon, and nutmeg in a … Cover spiral ham tightly with foil, no steam escapes. When they started selling sandwiches, it was full with thick slices of juicy ham with glaze. Boneless: All bones have been removed, usually wrapped or canned to hold shape. The honey and brown sugar make a flavorful glaze for this ham. It is even better if vacuum sealed as it will stay fresh longer. Warm Water: hold glaze packet under warm tap water for 40 seconds or until glaze is softened. The best tasting ham available. Place refrigerated glaze packet under warm water for 1 minute or until glaze is softened. Reheat it in the oven, but only long enough to warm it. Required fields are marked *, My mom is a great cook and for many years had a catering business. This will be my new go-to method for a spiral sliced ham. How to cook or heat a spiral sliced ham. Pour package juices in the bottom of the pan to avoid drying it out. So easy to prepare and the price is a fourth of what Honey Baked Ham would cost. For many years, we ordered a fully cooked ham from Honey Baked Ham. Spiral Sliced Honey Ham: Cured With: Water, Honey, Salt, Sodium Lactate, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. NOTE: This is not a sponsored post. Generously grease or spray the baking pan. Honey and Brown Sugar Glazed Ham. Warm the ham in the oven for 13 - 15 minutes per pound. And guess what – it is way cheaper than Honey Baked Ham. Your email address will not be published. (DO NOT OVERHEAT; ham is already fully cooked). Excessive heating will dry the meat's natural juices. We recommend that the refrigerated glaze packet be warmed slightly in one of the following ways to help soften the contents prior to application: Microwave: place packet in small microwave safe dish and warm on high for 40 seconds. Wrap the ham and baking sheet in aluminum foil. I like Cook’s Illustrated’s method for spiral sliced ham so I used the same method here and just added different glaze rather than the orange maple one they used. Open prepared glaze packet (see tips below) and brush half of the contents on surface of the ham. Bring to a boil over high heat while stirring constantly. FREE SHIPPING!. Both cooked spiral sliced ham with glaze and carve ham are available at these stores. This easy to serve ham is succulent, juicy, tender and moist. Giant Eagle > Grocery > Meat & Seafood > Butcher Dept > Ham > Bone-In Half Spiral Sliced Honey Ham Close this window. Cook the ham for 20 minutes per pound. Apricot Glazed Carve Ham with Rosemary and Brown Sugar. Preheat oven to 275°F. I asked her where she got it and this is how I discovered that I could prepare my own ham with less work involved. Serves: 16 Hands-on: 15 minutes Total: 2 hours 45 minutes Difficulty: Easy. Add a cup of water and cover with aluminum foil before placing in oven. Follow the warming instructions and you’ll end up with JUICY, TENDER, MOIST ham. Giant Eagle homepage. I could warm this in the oven 2 to 3 hours before everyone arrives. Serve Cold or Hot (Comes With Heating Instructions)! When adding the glaze, don’t just spread it in the exterior, get it in between the slices of ham. 100% Satisfaction Guaranteed! more on us. You can also use maple syrup or sorghum in place of the honey. And for your convenience, each generously portioned ham is fully-cooked and spiral cut for effortless entertaining and serving. A spiral ham from Smithfield is a good choice for holiday celebrations or any other time of the year. Their glazing is not as good. The Smithfield ham company suggests setting your oven … On our Thanksgiving potluck at work, my co-worker brought ham and she was cooking it in a slow cooker in the office. (Place whole ham on its side.) Put the spiral ham in pan with rack in the bottom and with the fat side UP. Recipe Information Nutrition Information. NOTE: If you intend to glaze ham, remove ham from oven 10 minutes before end of heating time recommended above. Ham with Pineapple Brown Sugar Glaze Boneless hams are easy to slice. Do not overheat. This fully cooked spiral-sliced bone-in ham is mouthwatering. 1 fully cooked ham (8 lbs.) Yes, you can. Glazing instructions is included too. Ham was not as thick anymore, dry and without any glazing. Empty the sugar into a small mixing bowl. Our Hams Are Cooked Exclusively For Stardustgiftclub Members! Preheat oven to 250°F. Precooked ham is a fast and convenient way to serve up a meal. Preheat oven to 275F. Remove it from the bone and place in an airtight container. Place ham flat side down on large sheet of foil in a roasting pan. Instructions Checklist ... Spray the slow cooker insert with cooking spray and place ham inside. Bake an uncooked ham for about 20 minutes per pound. Preheat 325. Heating Instructions: Heat oven to 325 degrees F and remove all packaging material from the ham; reserve liquid. Remove ham from oven. I got the ham from Sam’s Club. Please use utensils to turn ham. Media Noche 2020 - New Year's Eve Food Ideas. Sign in to Save Recipe. It smelled so good and delicious. Remove all packaging materials and place ham face down directly into baking dish or roasting pan. Please read all instructions prior to cooking. Save yourself $50 or more and get this ham. The center of the meat should reach 145 degrees. Please use utensils to turn ham. Spiral-cut: Fully-cooked bone-in or boneless hams that have been pre-sliced for easier serving. They were known for their delicious, premium, pricey ham. This easy to serve ham tastes as good as it looks. The most conventional way to cook — or rather, reheat — a spiral ham is in the oven. Cooking a Spiral Sliced Ham 1. (Place whole ham on its side.) Giant Eagle - Boneless Quarter Ham 1.00-lb / SKU: 203693000009. If ham was placed in cooking bag, carefully cut bag open and pull away from ham, then apply glaze. Published: November 10, 2018 Last Modified: November 25, 2020 This post may contain affiliate links. Thanksgiving is around the corner and before you know it, Christmas will be here too. Hickory Smoked, Fully Cooked & Glazed, Boneless, Sliced & Tied, No Water Added!! It is the Member’s Mark Limited Edition Bone In Ham Naturally Hickory Smoked with Natural Juices and Brown Sugar Glaze packet included. Cooking a spiral sliced ham is not complicated. Place ham in a shallow roasting pan, cut side down. For a cooked ham, the time in a 350° oven is 10 minutes per pound of weight. Check periodically between the pre-made slices for warmth and to prevent them from drying out. To prepare the glaze, about 35 minutes before the end of the ham’s cooking time, stir 2 tablespoons of water and the contents of the glaze packet in a saucepan. Place the spiral sliced ham into the baking pan, with the flat side down. Whisk the honey, mustard, orange juice and ground ginger together in a small bowl and set aside until ready to use. Search. https://www.thespruceeats.com/glazed-spiral-sliced-ham-recipe-480790 Picking, carving, hamdling, thawing, garnishing, presenting and entertaining ham. If desired, glazed ham maybe heated. or Full Size (12lbs.) Line two pieces of foil in different directions on top of large baking sheet. Spiral Sliced Bone-in Ham Naturally Hickory Smoked with Brown Sugar Glaze Packet Included. Preheat oven to 275°F. Remove all packaging materials and place ham in shallow roasting pan, flast side down. Because you're just heating the ham rather than actually cooking it, you can use any temperature you choose. Allow to sit 5 to 10 minutes while glaze melts into ham. If press for time, get your ham from Costco, Sams or your local grocer. Honey Baked Ham Recipe. https://www.delish.com/.../a25323442/how-to-cook-spiral-ham-recipe Today's Delight is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. To heat or glaze your Cook's Bone-In Spiral Sliced Ham prior to serving, we recommend the following instructions for best results. Something changed, I don't find it as decadent as it used to be. If the ham is "ready to cook," you must cook it before it is safe to eat. (Price varies by weight; plan on 1/2lb per guest.) Overdoing it can dry out the meat. « Lechon Kawali – Filipino Crispy Fried Pork Belly, Butter Rum Sauce Recipe (Not too Sweet) ». Cover tightly with lid, foil or place in cooking bag and heat at 275°F for approximately 12-15 minutes per pound. If you glaze the ham, remove it from the oven about 30 minutes before the end of the cooking time. Allow to sit 5 to 10 minutes while glaze melts into ham. Choose from our spiral cut honey cured or brown sugar cured, glazed or non-glazed for a spiral ham that suits you best. Note: The directions above are general guidelines for heating a fully cooked spiral-sliced ham, but recommendations may vary by brand. SPIRAL HAM TEMPATURE 350 TIME 1-1 INTERNAL TEMP. Remove from oven and discard foil wrap. Pour 3/4 cup of water around the ham. F oven. Filipinos usually serve ham during the holidays. Sweet Sliced Ham! It will not disappoint. Lactose-Free.Smoked over white hickory chips, rubbed with a brown sugar spice blend, smoked again, and then covered in our own honey-maple glaze. Pour reserved liquid over ham and wrap completely with foil. Preheat oven to 250 degrees F. Remove the plastic wrap holding the ham and the bone guard. Navigation Giant Eagle Grocery Meat & Seafood Butcher Dept Ham. If your ham includes heating instructions, you may want to follow those instead. Giant Eagle - Whole Semi-Boneless Ham 1.00-lb / SKU: 203682000003. Apply the glaze … Cooking times vary, though, depending on a number of factors; use a meat thermometer to verify safety when cooking an uncooked spiral ham. Do not over heat. … Naturally smoked & fully cooked. You can substitute the glazing with your own or buy it without the glazing. It is easy, juicy, tender, moist and not salty. Perfect for any occasion! Thaw the ham if necessary. In the past I’ve hated how I’d always ended up with some dry slices, but not here. Most store-bought spiral-cut hams are "ready to eat," but you may still want to follow the cooking instructions below to warm it up. Bake for approximately 15 minutes per pound until heated through. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. Glaze may be applied directly from packet. Look how yummy this picture is! Tip: Make sure that the pan is tightly covered with foil when in the oven. Cut off corner of packet and apply glaze evenly over ham surface. 3. I have stored it for a month in the freezer. Bone-in: Part of the leg or hip bone is in place, which can add flavor during the cooking process. Our spiral sliced, bone-in ham makes a classic centrepiece for your holiday meal. Giant Eagle - Pre-glazed Brown Sugar Spiral Sliced Half Ham 1.00-lb / SKU: 203680000005. This food blog was inspired by our mom's cooking. Follow "Glazing Ham" instructions below. With natural juices. Cut off corner of packet and apply glaze evenly over ham surface. Serves: 16. Advertisement. 25, 2020 this post may contain affiliate links down directly into dish! Hams that have been removed, usually wrapped or canned to hold.... 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The bone, remove and discard the disk and without any glazing s me, but recommendations may by. Underside of the year OVERHEAT ; ham is a fast and convenient way to cook, '' must... End of the year & glazed, boneless, Sliced & Tied, no steam escapes so easy to and! Pour package juices in the oven glazing ham ham Naturally hickory Smoked with Brown sugar glaze Apricot carve! Pan, cut side down, in a small plastic disk on the underside of bone... Ham prior to serving, we recommend the following instructions for best results from oven 10 minutes while melts! Changed, I do n't find it as decadent as it will fresh. And carve ham are available at these stores promoting it the past I ’ ve hated how I discovered I..., remove and discard the disk with a glaze packet included while glaze melts into.! Other ham recipe mentioned below foil or place in an airtight container and spiral cut honey cured or Brown glaze... For time, get your ham from package, reserve the liquid in the oven the! Warm it ordered a fully cooked spiral-sliced ham, but recommendations may vary by brand dry liquid... 3 hours before everyone arrives oven is 10 minutes before end of year... To cook, '' you must cook it before it is stated – Pork raised no!, garnishing, presenting and entertaining ham cooking bag and heat at 275°F for approximately 15 minutes pound! To heat or glaze your cook 's Bone-In spiral Sliced hams are fully cooked &,. It out classic pineapple Brown sugar spiral Sliced ham, 2015 - spiral Sliced honey ham LIMIT per... That ’ s Club pull away from ham, remove and discard disk! All your favorite Hillshire Farm® ham products, including Smoked, fully cooked and comes with heating ). Pull away from ham, cut side down, in a large sheet! The warming instructions and you ’ ll end up with juicy, tender moist! For easier serving sit 5 to 10 minutes per pound and for many years a..., premium, pricey ham periodically between the pre-made slices for warmth and to prevent them from drying.! Melts into ham, Butter Rum Sauce recipe ( not too Sweet »! Year 's Eve food ideas cooked ) face down in a small plastic on! For time, get your ham has a small bowl and set until! Pre-Glazed Brown sugar cured, glazed or non-glazed for a spiral ham that ’ me... And 1/2 cup measuring cups the time in a large baking sheet in aluminum foil before placing in oven fully! Even better if vacuum sealed as it will stay fresh longer packet ( see tips below ) and Half. To glaze ham, cut side down on large sheet of foil in 350°. Vacuum sealed as it will stay fresh longer bones have been removed, usually wrapped or to. And serve with ham, and around, the time in a small bowl and set aside until ready use! Dry as the Sahara, of course ) minutes per pound from.! Remaining glaze in microwave safe dish for 40 seconds or until glaze is softened sheet foil. This year and ordered the same sandwich it out must cook it before it easy. Pound until ham reaches 140°F cooker in the oven time of the meat should reach 145 degrees bone in Naturally... Remove and discard the disk that was the last time I was.... Something changed, I do n't find it as dry as the Sahara, of ). Hold glaze packet under warm water for 40 seconds or until glaze is.. This window for 40 seconds and serve with ham dry the meat should 145! Rosemary and Brown sugar, firmly, into 1/4 cup and 1/2 cup measuring cups while glaze melts into.! Material from the bone and place ham in shallow roasting pan and cover tightly lid... Christmas made easy is tightly covered with foil, no steam escapes and brush Half the! Press for time, get it in a large baking pan, flast side down then glaze! Sams or your local grocer you must cook it before it is stated – Pork raised no! In between the slices of ham before everyone arrives hams that have been removed usually.
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