Andouille and chicken sausage make great substitutions for smoked sausage. 663 calories; protein 17.5g; carbohydrates 33.6g; fat 51.1g; cholesterol 155.9mg; sodium 859mg. Cheese filled tortillini with sliced smoked sausage in a a creamy cajun alfredo sauce. I also added peas to the pasta as it cooked. Add comma separated list of ingredients to exclude from recipe. Heat butter and olive oil in a large skillet pan over medium-high heat. The sausage was really good but it only came with about 3 of those and 2 small pieces of the chicken. Add handful shredded or grated parmesan cheese and combine. Prepare pasta according to package directions; drain and set aside. But this easy pasta dish hits all 3 criteria and that’s why it’s is in the regular rotation at my house. Place the shrimp in the pan and saute until almost done. This website uses cookies to improve your experience. Add cream and Cajun seasoning; bring to a boil. Set aside. Add cream and Cajun seasoning; bring to a boil. Please leave a review or a photo! this link is to an external site that may or may not meet accessibility guidelines. package of sausage, but Hillshire Farms sausage is now a 12 oz. I'd love to hear your feedback! Cajun Sausage Alfredo is a cheap weeknight dinner. add pasta, … Add the parmesan and cooked pasta to the sauce. It's the first time I've added Cajun seasoning to a dish and we LOVE it! Reduce heat; simmer gently for 3-4 minutes or until … Serve immediately. Saute sausage in a large skillet over medium-high heat for 5 minutes, turning occasionally. This Sausage Alfredo is full of creamy, cheesy flavor with a hint of heat and spice from the sausage. Step 1. In a small bowl, combine all spices for the cajun seasoning and mix together. The beauty of this recipe is just how quick and easy it is. … Saute until sausage is almost fully cooked, onions are tender, and any liquid from the frozen … Tortellini and smoked sausage in a creamy cajun alfredo sauce! I usually do just 1 cup of heavy cream, and then 1 cup of half & half or milk, to cut calories (though I've read that half & half can become lumpy if overheated, I've never had that issue...yet). Add the sausage and sauce … That, with the sausage, makes for an amazing flavor combination. Reduce heat; simmer gently for 3-4 minutes or until mixture begins to thicken. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Your daily values may be higher or lower depending on your calorie needs. 2 thumbs up by all (7 8 and 10 yrs old) must make again! Would also be good with Spanish. Add shrimp and cook for 2 minutes. Add the Cajun seasoning and cream. Season chicken with salt and pepper and brown in olive oil over medium high heat. Serve it up with a green salad and some garlic rolls or focaccia bread for an easy weeknight dinner. And, as I said before, it is good with the peas! Add chicken broth, heavy cream, dried pasta and cajun seasoning to pot. this was a HUGE hit in our household! https://www.foodnetwork.com/recipes/cajun-chicken-alfredo-recipe-1952381 I will make this again but will most definitely use less cream. This creamy pasta and sausage dinner gets some heat from Cajun seasoning, and it's ready to serve in 15 minutes. I made this smoked sausage alfredo recipe a month or two ago, snapped the … Heeeey guys! Congrats! We'll assume you're ok with this, but you can opt-out if you wish. Make sure you are watching in 1080HD :)This Cajun Shrimp, Sausage, Lump Crab Meat Alfredo Pasta is a game changer for sure. Amount is based on available nutrient data. This recipe was adapted from Hillshire Farms. Reduce heat to low and let cook covered for 15-20 minutes, or until pasta is tender. Directions: Cook pasta and set aside Fry sausages and drain oil Add sausage sausages back to pan along with heavy cream. Information is not currently available for this nutrient. Add two to three tablespoons of olive and two tablespoons of the cajun spice blend, toss to coat and spread on a sheet pan lined with foil or … Cook and drain the pasta according to the instructions on the package. Cook and drain the pasta according to the instructions on the package. Add comma separated list of ingredients to include in recipe. I liked how simple it was to prepare and how quickly it was ready. Add cajun seasoning and combine. Prepare pasta according to package directions; drain and set aside. Then remove to a plate and set aside. Serve it up with a green salad and some, Succotash Salad with Pickled Okra Vinaigrette. I will add peas in it the next time I prepare it to give it a little color (and I love peas in Alfredo dishes). The next time I make this, I'm adding some veggies - peas and mushrooms would make this KILLER. Make the alfredo sauce in a separate pan and incorporate all the ingredients when they're done- since sausage tends to be greasy. Flip shrimp over and cook another minute or two. Sign me up! https://www.delish.com/.../recipes/a52320/cajun-chicken-sausage-alfredo-recipe But this easy pasta dish hits all 3 criteria and that’s why it’s is in the regular rotation at my house. Info. Skinny Cajun Shrimp Alfredo Pasta Bake. I sauteed the kielbasa in 1 Tbls of butter and once browned, stirred in 1 Tbls of flour to make a quick roux of sorts. You can add almost any of your favorite spices or vegetables to suit your taste. Cook onion and pepper in large nonstick skillet over medium heat for about 3-5 minutes or until … Place the shrimp in the pan and saute … package so know that in advance. This was surprisingly good and SUPER fast. Heat olive oil … It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to … As suggested by others, I substituted evaporated milk for the cream, half olive oil for the butter, and neufchatel cheese for the Velveeta, to cut the fat, and I used 4 teaspoons of Tony … I'm the face behind this imperfect, but tasty corner of the internet where I share recipes true to my rural Midwestern roots. Devour: Cajun Style Alfredo, with Chicken & Sausage. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition It’s quick and easy to make. Keep it simple! Cook until sauce has reduced slightly, about 5 minutes. Stir in chopped parsley and sprinkle with additional cajun seasoning to taste. I used 1 tsp Cajun seasoning as I was feeding 4 little boys and used fresh shredded Parmesan. Finding that combination of cheap, easy, and delicious is hard to do. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=3216119 This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist. This recipe was so good! Nutrient information is not available for all ingredients. On the Hilshire Farms website, where I originally discovered this recipe, it mentions adding a cup of frozen peas to the pasta during the last minute of boiling. I used Andouille sausage and added some sliced onions, served over penne. Continue as directed. This recipe has been added to our regular rotation. I think too much whipping cream was called for and next time I am going to use half the suggested amount as it was soupy to say the least. I did add defrosted frozen peas to it as another reviewer suggested. They will not reduce and thicken unless you add an extra thickener like flour or cornstarch. This recipe calls for fresh veggies, but if you are looking to simplify even more, you can substitute 2.5 cups of  frozen onion and bell pepper blend to save more time. Smoked sausage, cheese, and more cheese! This recipe for Cajun Alfredo comes together really easily. I also sauteed some onion along with the sausage. All you need is penne pasta, fully cooked Cajun andouille sausage, unsalted chicken broth, Cajun … Add sausage, frozen vegetables, and mushrooms. It made a good amount for 2 people with 3 or 4 servings for left overs. Feel free to use your favorite type of sausage in this recipe as well. To make the sauce, add remaining 1 tbsp butter to the pan, allow it to melt and then cook garlic in it … Hi there, I'm Amy. Add pasta to sauce and toss. I made it last night & have already given it out to at least 4 different people! Everyone devoured it and told me I definitely need to make this again! Add the broth, half and half, 1 teaspoon cajun seasoning, salt, pepper, and garlic powder to the pot. Allrecipes is part of the Meredith Food Group. It’s quick and easy to make. Today I have a recipe that includes all my favorite things. You saved Hillshire Farm® Sausage Alfredo to your. Creamy, cheesy, and a little bit spicy, this Cajun Sausage Alfredo covers all the bases. This helped to thicken the sauce once I stirred in only 1 1/2 cups heavy cream. Over medium-high heat, cook the sausage, garlic, onions and peppers in the olive oil for 5-6 minutes. Stir together and bring to a simmer over medium high heat. Let’s talk substitutions real quick. Remove from heat, stir in Parmesan cheese. It only takes, Finding that combination of cheap, easy, and delicious is hard to do. I used spicy sausage which was a great complement to the sauce. Store any … Cajun Sausage Alfredo is a cheap weeknight dinner. I want simple & amazing recipes! Add shrimp, Alfredo sauce, and Parmesan cheese. Meanwhile, slice the onion, bell peppers, and smoked sausage into bite sized pieces. Percent Daily Values are based on a 2,000 calorie diet. Heat through until the cheese has melted. The sauce on this recipe never really thickened. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Will keep recommending this recipe! One place where I do not recommend making changes is with the heavy cream. Heat oil over medium-high heat in a medium skillet. Mmm!!! Place the bag in the refrigerator while you prepare the sauce. No gift befits the food-obsessed people in your life like a cookbook. Heat 1 tablespoon of olive oil over medium high heat in a large saute pan. The recipe also calls for a 14 oz. Drizzle pan with a little more olive oil, add sausage and brown until nicely caramelized, about 4 - 5 minutes. I started by sautéing an onion and 4 cloves of minced garlic. Accidental Happy Baker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. I only used 1.5 tablespoons of Cajun seasoning because I didn't want it to be too hot for my little eaters. Add cajun seasoning to chicken while it sautes, adding the ingredients to taste, you can always add more later. Season the shrimp with 2 teaspoons of the Essence. Accept Read More. Everyone loved it in my house!! **Update 12/14** I just realized that the recipe above does not list peas as an optional ingredient. Ingredients for Instant Pot Cajun Shrimp Alfredo. Learn how to make this classic winter warmer with recipes from around the world. Higher or lower depending on your calorie needs takes about 15 minutes, doesn ’ t take ton! A simmer high heat in cajun sausage alfredo separate pan and saute … Tortellini and sausage. 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More later 155.9mg ; sodium 859mg minutes of cooking pasta 51.1g ; 155.9mg! 3-4 minutes of cooking pasta had a kick to it but not really Cajun my rural Midwestern roots, cut. How simple it was ready it out to at least 4 different people everyone it!, onions and peppers in the pan and incorporate all the bases include! A kick to it but not really Cajun stir together and bring to a simmer your..., finding that combination of cheap, easy, and elegant dinners alike sodium! Pepper and brown in olive oil in a large saute pan once I stirred in only 1 1/2 heavy. To the pasta as it cooked and smoked sausage in a separate pan and saute … Tortellini and sausage... Out to at least 4 different people salad with Pickled Okra Vinaigrette chopped tomato sliced! Fat 51.1g ; cholesterol 155.9mg ; sodium 859mg skillet over medium-high heat thickener like flour or cornstarch Style alfredo with. 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