In a medium bowl, combine chicken, bacon, garlic and 1 cup of Alfredo sauce. It uses jarred alfredo sauce, and it's a great way to use up leftover chicken, so … Jumbo pasta shells are filled with shredded chicken, broccoli, and a creamy Alfredo sauce. The recipe stuffs a mixture of ricotta, Parmesan, and shredded chicken into jumbo pasta shells. Stream your favorite Discovery shows all in one spot starting on January 4. Put the stuffed shells into a greased 3-quart casserole dish or a 9x13 inch pan and cover with alfredo sauce. Stuff shells with chicken-ricotta mixture and place in baking dish. Spray a 9 x 13 inch baking dish with nonstick cooking spray and spread 1 cup of Alfredo sauce on the bottom. Transfer to a plate and add the leek to the pot. In the bottom of a 9x12 baking dish, spoon 2 tablespoons of Alfredo sauce. Chicken Alfredo Stuffed Shells are a savory pasta dish filled with the classic Chicken Alfredo flavors. Preheat oven to 350 degrees F (175 degrees C). Coming from an Italian background, I am no stranger to stuffed shells. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Add garlic and cook until fragrant, 2 minutes, then add cream cheese and whisk until completely combined. Spoon more sauce all over shells. 4.54 from … https://www.delish.com/.../recipes/a50100/chicken-alfredo-stuffed-shells-recipe … Spinach and Artichoke Stuffed Shells Recipe. In today’s video, I will be making very delicious Cheesy Chicken Alfredo Stuffed Shells! Pour 1/2 cup pasta sauce into 13x9-inch baking dish sprayed with cooking spray. Stuff shells with chicken mixture either using a spoon or a small scoop. sweetdashofsass.com/2014/01/chicken-broccoli-alfredo-stuffed-shells Cover with foil and bake at 375 degrees for 30-35 minutes, until bubbly. Tender jumbo shells loaded with a chicken, mushroom, ricotta and spinach filling in a creamy Alfredo sauce and topped with cheese. Fold the chicken and its juices from the plate into the ricotta mixture. Cook, stirring occasionally, until softened, 3 to 4 minutes. Add bacon, tomatoes and herbs as a finishing touch and watch the rave reviews come in! Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Herbs and garlic give it a familiar Italian flavor, while broccoli adds a serving of veggies. Chicken Alfredo Stuffed Shells are easy and so creamy and delicious. Spoon remaining Alfredo sauce over shells. Bring to a boil and reduce until completely evaporated, stirring. The kind that graced my table as a kid were stuffed with ricotta and covered with a robust marinara sauce. Stuffed with chicken, mozzarella, and Parmesan, then topped with a creamy homemade Alfredo sauce, these stuffed shells are perfect for a quick weeknight meal but still classy enough for company. Using either homemade or jarred Alfredo sauce, it pairs perfectly with the filling made up of shredded chicken, parmesan cheese and cottage cheese. How to make Chicken Alfredo Stuffed Shells Make shredded chicken ahead of time. How To Celebrate New Year's Safely At Home. https://www.tasteofhome.com/recipes/chicken-alfredo-stuffed-shells Such a delicious dinner or lunch! Stir in milk, remaining mozzarella and Parmesan, and bring to a simmer. In a large pot of salted boiling water, cook jumbo pasta shells according to package directions until al dente. Stir in the Parmesan, the remaining pinch nutmeg, 1 teaspoon salt and a few grinds black pepper. Delish editors handpick every product we feature. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Bring a large pot of lightly salted water to a boil. Fill the shells with the chicken and bacon mixture and place in the baking dish on top of the Alfredo sauce. Set aside. Arrange the stuffed shells, seam-side up, shingling them so they all fit (you should have 5 shells along the short side and 6 shells along the long side). Filed Under: chicken, Dinner, Lunch, Main Dish, Meat, recipes Tagged With: Cheesy Chicken Bacon Alfredo Stuffed Shells Recipe, chicken, comfort food, creamy and cheesy stuffed shells, easy and quick dinner, green onions, homemade Alfredo … Copyright 2019 Television Food Network, G.P. In a baking dish, spread a layer of sauce. Chicken alfredo stuffed shells are stuffed full of ricotta and shredded chicken all covered in creamy alfredo sauce and cheese! Set aside. Served with a big salad and garlic bread, this Chicken Alfredo Stuffed Shells makes the perfect dinner … Chicken Alfredo Stuffed Shells are so creamy, delicious, flavorful, and easy to make. Mix together. Heat the olive oil in a large heavy-bottom pot over medium-high heat. Welcome back to my channel! To the cooked chicken and add 1 cup of Parmesan shredded cheese, 1/2 jar of Alfredo sauce, and 2 heaping spoons of the Savory Garlic cooking creme, and Italian seasoning. Spread 1 cup of the cream sauce onto the bottom of a 9-by-13-inch casserole dish. Place pasta shells in the pot, cook 8 to 10 minutes, … These chicken Alfredo stuffed shells are jumbo shell pasta filled with a chicken and cheese mixture, then smothered in homemade Alfredo sauce and baked to perfection. Bring a large pot of lightly salted water to a boil. Preheat oven to 350º. Stuffed with chicken breast, Ricotta, Parmesan, and topped with a creamy Homemade Alfredo sauce, these stuffed shells … Drain and return to pot. Fill pasta Bake until warmed through and bubbly, 15 minutes. Top with one cup shredded mozzarella. Spread spaghetti sauce in an even layer on the bottom of prepared casserole dish. A kid were stuffed with ricotta and spinach filling in a pan add 1/3 of the remaining sauce the. 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