Heat oven to 325°F. Stir in the spinach and cook until it wilts down. Turkey (3): I use leftover turkey after making my slow cooker turkey breast but you can also use other meats too. From easy classics to festive new favorites, you’ll find them all here. ... Cook like a Pro Make dinner tonight, get skills for a lifetime. If you don't have a non-stick skillet then oil the pan. So Good! This site uses Akismet to reduce spam. If you use a full turkey breast, make double the herb butter mixture. 300 g pasta I use fusilli, but penne, spaghetti and linguine all work well too. It is a fast and easy dinner that has complex flavors. 1/2 teaspoon salt. Preparation Preheat oven to 350°F. Olive oil – We want a nice neutral oil to brown our turkey breast in. When you are ready to bake it, let it thaw in the fridge overnight and then bake it according to the recipe instructions. Place the turkey breast, skin-side up, on a baking sheet fitted with a wire rack. Heat the oil in a large skillet over medium heat. Pasta strands with black truffle sauce is a wonderful dish for special occasions or even a romantic dinner. T, Pumpkin Spice Cake with Salted Caramel Frosting, 8 ounces Farfalle pasta (or your choice of pasta). This is a great way to use up your leftover turkey. Taste and check seasonings. If your turkey breast is larger or smaller than the size indicated in the recipe, you can adjust the cook time accordingly. Transfer everything to a large casserole dish, top it off with some mozzarella cheese and bake it until it is nicely browned. Add the pasta and cook it for 2 minutes LESS than indicated on the package. In the skillet with the remaining bacon fat, add the onion and sauté for 3 minutes until softened. 1 onion sliced. Roast uncovered 1 hour. Reserve 1/2 cup of cooking water then drain the pasta and return it to the pot. In a small bowl, mix together the panko bread crumbs, melted butter, and remaining ¼ cup (25 G) of Parmesan cheese and sprinkle evenly on top of the pasta mixture. Please read our, If you add some water to the skillet then the mushrooms will release their moisture quicker. Bake, uncovered, 30 to 40 minutes or until cheese is golden brown. Ingredients. Bake for 30 minutes uncovered. 2 tablespoons olive oil. Heat 1 tablespoon of the butter in a non-stick saucepan. Let cool for 5 minutes before garnishing with parsley and serving. You should try our baked turkey burrito casserole too. Celebrate our passion for real food with real flavor. 1 jar (12 ounces) roasted sweet red peppers, drained and cut into thin strips. Add turkey mixture to pasta. In a medium saucepan melt the butter, stir in the flour and cook over a gentle heat for a few minutes. BAKE: Add the prepared turkey pasta mixture to the baking dish and sprinkle with cheese. Try exclusive recipes with step-by-step video instruction from Pro instructors. Roast for approximately 1½ hours for an internal temperature of 165˚F. You want to start out by boiling your pasta for 2 minutes less than what the package indicates. If you add the garlic too soon, it can burn easily. In a medium skillet over high heat, add bacon and water. Once the bacon is crispy, remove it from the pan using a slotted spoon and set aside. Fill a large pot with water, salt it generously and bring it to a boil. Here's another option for your leftover Thanksgiving turkey (besides sandwiches): Turkey pasta! The leftovers are always the best part in my opinion. While the pasta water is heating up, lightly season the turkey breasts with salt and pepper. Easy recipes and cooking hacks right to your inbox. We would love to hear from you. Undercooking it before you put it in the oven will help prevent mushy pasta. We eat turkey throughout the whole year, not just for Thanksgiving. 1 cup chopped onion. Hollow shapes like Ziti and twisted shapes like fusilli have a lot of surface area for the sauce to cling to. Roast for 15 minutes, then rotate 180°, return to the oven and lower the temperature to 325°F. You have several choices for pasta and you really can’t go wrong but some pasta shapes work better with a baked casserole dish. We explain that in-depth in this post for. This creamy pasta recipe features an Alfredo-like sauce dressed up with leftover shredded turkey, crispy bread crumbs, and salty capers. If you don’t have einkorn pasta you can substitute with any kind of pasta but if you’re feeling adventurous you should give the einkorn a try. Add the rest of the pasta on top. Add sauce, mushrooms, onion mixture, turkey, peas, and 1/2 cup cheese to pasta, stirring until cheese melts. Thanks Angie, you have a great weekend too and I will keep the garlic bread warm for you :), Welcome to Savor the Best, a from-scratch food blog with a focus on ancient grains, bold flavors and innovative recipes. Don’t add the garlic until the onions had time to get soft. In the meantime, halve and slice the onion. Pour the mixture into the casserole dish and top with mozzarella cheese. 1 to 2 tablespoons minced jalapeno pepper. Spoon into prepared casserole dish. Stir in red pepper. We explain that in-depth in this post for sautéed portobello mushrooms. * Youtube it in the oven will help loosen anything that stuck the. Spaghetti and linguine all work well too, mushrooms, onion, celery and the remaining cup... It for 2 … in the skillet approximately 1½ hours for an internal temperature of 165˚F, plump,..., but penne, spaghetti and linguine all work well too the recipe you. 5 minutes before garnishing with parsley and serving you put it in fridge! 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