Snap a pic and hashtag it #SavoryExperiments— We love to see your creations on Instagram, Facebook, and Twitter! Hash brown breakfast casserole is a definite crowd-pleaser and is an ideal dish to serve if you’re having overnight guests. It looks nicer longer and usually comes with a lid. A stoneware baking dish works really well. Remove to a paper towel lined plate to remove any excess oil or grease. It’s much easier to make hash brown patties crispy than it is to crisp up the shredded hash brown potatoes. Preheat the oven to 350 degrees, and spray a 9 x 13-inch baking dish with cooking spray. Same answer as above- sure! So easy to make with only 8 ingredients!! If refrigerated, it will stay good for 3-4 days. Sausage Egg Hash Brown Casserole. The pork sausage mixed with creamy potatoes and gooey cheddar cheese make for the tastiest morning treat. This has become my base breakfast casserole. Cheese, hash brown potatoes, bacon, and eggs come together to make a deliciously different and hearty breakfast casserole. Whisk together the eggs, milk, and seasonings, then pour the mixture over the ham. Love it! Most bags of frozen hash browns come in 32 ounces and this recipe only calls for 16 ounces. The Slow Cooker Sausage, Hash Brown & Cheddar Breakfast Casserole is a huge favorite, especially for holiday mornings! If you are desiring, crispier hash browns, I would recommend browning the hash browns ups in the oven for 10-15 minutes before adding the remaining ingredients. Hash browns, sausage, cream cheese, cheddar cheese, eggs, milk, garlic, onion, salt, and pepper. But hey, if you are craving gooey, layers of slightly browned cheese like a classic lasagna, put the cheese on top of the egg mixture. Remove from the refrigerator when the oven is preheating and add an extra 10-15 minutes to the total baking time. The flavors of this Sausage Hash Brown Breakfast Casserole just can’t be beat. Defrost in fridge night before planning to eat and then cook for 30 minutes at 350 or until warmed through. What makes this hash brown casserole easy? Hi, I am Kristen, creator of A Mind "Full" Mom. Box Cheese Grater- See my notes above on the importance of grating your own cheese. She was adamant about her “moms sausage hash brown breakfast casserole” so we decided to whip that and cinnamon roll french toast casserole together and have a delicious morning. This Sausage Hash Brown Breakfast Casserole is loaded with delicious breakfast sausage, hash browns, and lots of cheese. This Breakfast Casserole can feed a crowd, is extremely versatile, can be made allergy-friendly, and it can be prepped the night before or in the morning for an effortless way to entertain for breakfast or brunch. 19+ Ideas For What To Make with Ground Beef. Square Glass Baking Dish– I prefer glass to metal any day of the week. This breakfast bake is so versatile. Hi maria! Such a perfect breakfast recipe! As an Amazon Associate I earn from qualifying purchases. Copyright © 2020 Savory Experiments, All Rights Reserved. Sorry if this is getting to you too late, I was hosting my own holiday celebration. Sausage Hashbrown Breakfast Casserole. Note for the non-Americans who might find this recipe of Hash Brown Breakfast Casserole with Ham and do not have access to hash browns: Hash browns are frozen shredded potatoes. Remove and allow to sit for 10 minutes before serving. Whisk the eggs and milk together, then add half of the cheese and bacon. Thank you!!!! It’s perfect for a big cozy family brunch. Cook sausage and onion in large frying pan over medium-high heat for 5 minutes or until meat crumbles. You can make this egg breakfast casserole the night before or morning of. Bake for 40-45 minutes or until eggs are set.Â, « How to Use an Instant Pot (Instant Pot 101). SAUSAGE HASH BROWN BREAKFAST CASSEROLE I wouldn’t go so far to say that I was a morning person. We tried it and my whole family loved it ! Making this to take to a work breakfast pitch in. Loaded Hash Brown Breakfast Casserole is cheesy and full of fluffy egg delight! Ham and Cheese Breakfast Casserole Recipe- Looking for easy breakfast ideas? In a large skillet over medium heat, cook the bacon or sausage and onion until cooked through and crisp (for the bacon). It is an easy recipe made with frozen hash browns, eggs, sausage, and cheese, that everyone loves! This Dump-and-Bake Hash Brown Breakfast Casserole is an easy brunch recipe that's ready for the oven with just 5 minutes of prep! Set aside. Just assemble as you would up to pouring the eggs over the hash browns and then cover tightly with plastic wrap and refrigerate overnight. What’s in a hash brown casserole? It’s definitely kid-approved too! Usually this just means heating them in a large skillet. Working in batches, cook hash browns in a large nonstick skillet according to package directions; omit salt if called for on package. Top with remaining 1/4 cup shredded cheddar cheese. The eggs will puff up as they bake, but feel free to use 2-3 more eggs if you like your breakfast casserole with a thick layer of eggs--just keep in mind that you will need to increase bake time by 10 to 15 minutes. Add frozen hashbrowns, onion, bell pepper, ham (or cooked sausage), and green chiles directly in the 9x13 pan and toss … This easy egg casserole has a few different layers: Hash browns, obviously. Layer defrosted hash browns in greased 7x11 or 9x9 casserole dish. Thank you! Before using them in any recipe, making sure to cook them according to package instructions. Using those items, you will just need a few minutes to make this breakfast casserole. After baking, reheat to 160 degrees at the center. Made with sour cream and cheese, and finished with buttered Corn Flakes on top, this decadent dish is a simple solution for cozy holiday mornings. It will feed up to 8 safely. Ty so much sharing ! These are also super freezer friendly. https://www.yummly.com/recipes/bacon-hash-brown-breakfast-casserole It serves a crowd without your having to stand at the stove messing. She is obsessed with butter, salt and bacon and spends all her time in the kitchen and behind a camera. I really like this recipe. Evenly drizzle with olive oil and sprinkle with salt. Hi! It means a lot that you took the time to come back and tell us. Eggs, smoothies, toast and fruit, those things. Don’t crowd the pan! How to Make Hash Brown Egg Casserole. Delicious!”. I used about half of a 30 ounce package. Mix together the eggs with seasonings and milk and pour over the layers of hashbrowns, sausage, and cheese. This Dump-and-Bake Hash Brown Breakfast Casserole is an easy brunch recipe that's ready for the oven with just 5 minutes of prep! Learn how your comment data is processed. Required fields are marked *. Just heat a cast iron pan with little oil, and fry both sides of the hash brown patties. I never make it the same way twice, but it’s always yummy! Even add more cheese on top! Sign up HERE! cost per recipe: $9.75. Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. Then you have three options. For a version that has less fat, cholesterol, and calories, use low- or no-fat cheese and/or omit bacon. Thank you for letting us know, Linsay! I am so glad you enjoyed Amanda. Top with picante sauce and sour cream for … I'm Kristen. Save. Cover tightly with plastic wrap and foil and freeze for up to 3 months. I can’t wait to make it again! Once your breakfast casserole is assembled, you can immediately bake until the eggs are set and the cheese is browned slightly. Spread ham, egg, and … If you are using ham, bacon, or vegetables, be sure to sprinkle over the potatoes evenly as well. Required fields are marked *. However, be mindful to take the casserole out and let it warm while the oven is heating. Can be an overnight, make ahead breakfast. Stir in bacon, 1 1/2 cups of the cheese and onions. Layer the browned sausage over the hashbrowns. Preheat oven to 350 degrees F and lightly grease a 9x13 pan. Made this for breakfast and it’s amazing! Package in an airtight container or plastic bag with as little air as possible. It’s a family fav! You can use either as long as you cook sausages and use the right amount weight wise. I added a few veggies and an extra egg and it was so good. Your email address will not be published. Drain mixture well on paper towels. Samantha says: I LOVE how many hash browns are in this recipe. Wrap well in foil and freeze. By Kristen Chidsey | 254 Comments | Published December 22, 2019 | Updated December 7, 2020 *This post may include amazon links. Easy breakfast casserole is great because even though it requires baking time, the hands-on time is minimal, which means I get to relax with a cup of coffee or finish getting ready for the day while breakfast is cooking. Facebook | Twitter | Youtube   Pinterest | Instagram  Get our FREE 8 Day E-Course on How to Be a Better Home Cook. In a small bowl, whisk together eggs and milk (or half & half). Mixing Bowls– make sure to check out my article on Using the Right Mixing Bowl, you’d be surprised how many people aren’t! I find this the best option before then the cheese and sausage don’t have time to settle to the bottom, making it more uniform throughout. Hash Brown Breakfast Casserole. Freeze for up to 2 months. The FDA recommends that no foods be left out longer than 2 hours before being refrigerated. Top each slice of casserole … IT IS NOT INTENDED TO BE A SUBSTITUTE FOR PROFESSIONAL MEDICAL ADVICE OR TREATMENT. I have to say – this breakfast casserole is AMAZING. AFFILIATE LINKS TO PRODUCTS I GENUINELY LOVE ARE OFTEN INCORPORATED IN MY POSTS. DISCLAIMER: THE SITE DOES NOT PROVIDE MEDICAL ADVICE AND IS FOR INFORMATION PURPOSES ONLY. This site uses Akismet to reduce spam. Bake, uncovered, for 30 minutes, or until cheese melted and lightly browned. In our family binder/cookbook . She was adamant about her “moms sausage hash brown breakfast casserole” so we decided to whip that and cinnamon roll french toast casserole together and have a delicious morning. This casserole is perfect for holidays or busy weekends because it can be prepped ahead of time and popped in the oven straight out of the fridge! Stir together sausage, hash browns… ?‍♀️Thank you so much ! Jessica is a contributor to PopKitchen by Parade, Better Homes & Gardens, The Daily Meal Food + Travel and more! If you opt to use tater tots instead of hashbrowns, do not defrost before layering in your casserole, but you will need to increase bake time by 5-10 minutes. I’m talking real hash browns here, not the hash brown patties like those served at McDonald’s. Nope! Whip it up before you go to bed and breakfast is ready in the morning! Arrange hash brown patties in a greased 9×13 baking dish, in a single layer. It’s delicious and it’s a recipe I will make for Christmas Breakfast/brunch for years to come . Brown up sausage, breaking into small pieces as it cooks, and then drain off any excess grease. Step Two: Layer the hash browns with browned sausage. You can use any sandwich meat or cheese you have in the fridge and croissant dough. Sure! Sprinkle with the cheeses, ham, and scallions. Great for company or a special brunch! So full of possibilities....Read More » In fact, you can even FREEZE this breakfast casserole for later use. I recommend serving with Overnight Cinnamon Rolls for a holiday breakfast everyone will remember--and one that will be effortless for you to pull together! You can use frozen, but yes, I’d defrost them (and probably drain them) first so the excess water doesn’t make your casserole watery and soggy. Simply shred russet potatoes on a cheese grater or in a food processor until you have approximately 20 ounces worth. THANK YOU FOR YOUR SUPPORT. In a mixing bowl, combine crumbled sausage, hash browns, 3/4 cup cheddar cheese, sour cream, onion powder, fine sea salt, ground white pepper and egg mixture. Hash Brown Breakfast Casserole is the perfect breakfast or brunch recipe! It can be made in the morning when you are ready to bake it. You can make this hash brown casserole recipe for breakfast, brunch, or as a crowd-pleasing side to a meatier main course. Warm up single servings in the microwave as needed. You can buy them frozen at any grocery store. Contributor to Parade, Better Homes & Gardens, Mashed and The Daily Meal Food + Travel and more! PRO TIP: Freshly grate your cheese. Yummy! Feel free to use only ½ pound of sausage instead of a full pound if you would like to cut back on the amount of sausage used. Feel free to add an additional 2 eggs to the custard if you like a really thick layer of eggs--just increase the bake time by 10 minutes. Make sure you PIN Sausage Hash Brown Breakfast Casserole! In particular, this recipe makes for great leftovers too and gives you a hearty and delicious breakfast to serve all week long. The pork sausage mixed with creamy potatoes and gooey cheddar cheese make for the tastiest morning treat. Learn to create restaurant quality family meals using the four S's. Bake in a freezer-safe pan (like a foil disposable pan) and cool completely. Defrost in the fridge overnight and then bake at 350 degrees for about 20 minutes, or until the center is warm. Sometimes these are referred to as Potatoes O Brien and has diced bell peppers and onions in them. I used Jimmy Dean’s Mild Country Sausage . Or make in the am, this cheesy hash brown casserole without soup takes no time at all to assemble. Seriously, it took me longer to preheat my oven than it did for me to prepare this egg casserole.

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