Grease and flour a 10 inch tube pan. Mix in the vanilla extract and lemon extract. Cool 10 minutes. Add sour cream, banana and vanilla extract and continue mixing. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Its just fabulous! Fill your measuring cup with brown sugar, then press it down and add more until you have a firmly packed cup of sugar. Add flour mixture to butter mixture alternately with buttermilk, beginning and ending with flour mixture. You can literally do any type of glaze that you want, that your family loves. Required fields are marked *. Preheat the oven to 325F and grease and flour a 14.5-cup bundt pan. Southern Cream Cheese Pound Cake (Heirloom Recipe), Beef Tenderloin Crostini with Horseradish Cream, Thanksgiving Tablescapes (Blue and Orange). 1-2-3-4 Pound Cake (Our Most Requested Recipe) - Swans Down 1 week ago swansdown.com Show details . Bake at 325F for 1 hour and 5 minutes to 1 hour and 10 minutes or until a long wooden pick . Bake in preheated 350 degree oven for 45 to 50 minutes. Required fields are marked *. Cool in pan 10 minutes before removing to a wire rack to cool completely. Beat until creamy and spread on cake. If not sure whether to pack the sugar and the recipe doesnt specify, it wont hurt to pack it so you dont miss out any of that sweet goodness. Your email address will not be published. Set aside. Beat at low speed just until blended after each addition. This brown sugar pound cake is a favorite among the Southern Living staff. If you only have a smaller bundt pan, you can use leftover batter in a smaller pan. Add to the butter mixture and mix. My mom, a true southern lady, has even put a slice of cheddar cheese on it and toasted it in the oven for a savory-sweet combination with a touch of crunch! Using an electric mixer on medium speed, beat the butter, brown sugar, granulated sugar, and vanilla until fluffy (3-5 minutes). Wash the fruit when you're ready to use it; then sort through it carefully, discarding berries that are soft or discolored. Southern Living Pumpkin Pound Cake is a quick, easy and simple cake recipe that's perfect for fall. Ingredients 1-1/2 cups unsalted butter, softened 2-1/4 cups packed brown sugar 5 large eggs, room temperature 2 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup sour cream GLAZE: 3 tablespoons unsalted butter 1/4 cup chopped pecans 1 cup confectioners' sugar 1/4 teaspoon vanilla extract Dash salt Add the eggs, one at a time, mixing well after each addition. Allow the cake to cool before removing from pan. Combine buttermilk and vanilla in a small measuring cup and stir. Your email address will not be published. It is great with fresh fruit and cool whip (or other whipped toppings). Sign up to receive weekly recipes from the Queen of Southern Cooking. Toast for 6-8 minutes. Alternate adding flour and milk to butter/egg batter starting and stopping with flour. This Pineapple Upside Down Bundt Cake is a delicious mix of yummy, moist goodness. Set aside. Its moist and delicious. Add flour mixture to butter mixture alternately with milk, beating well after each addition. Mashed cooked or baked sweet potatoes. Add eggs, 1 at a time, beating well after each addition. If you use a bundt pan there will be excess batter. During those days when it was a little hard to see through the fog, I found a way to help make the day seem a little brightercake! It makes a nice addition to a summer meal of BBQ and the trimmings or enhances the holiday celebrations at Thanksgiving and Christmas. Cream for at least 5 minutes, on low to medium-low speed. It all starts with a spectacular Bundt cake, made with a base of cream cheese, butter, and brown sugar. Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. Mix together the flour and baking powder; set aside. Start by preheating your oven to 325F then liberally spray a 12-cup bundt pan with non-stick baking spray or greasing with butter or shortening and then flour. This brown sugar cake is truly a star. From lemon curd and blueberries to peanut butter and bananas, the opportunities are endless with this blank canvas of a cake. Bake in preheated oven until a wooden pick inserted in center comes out clean, 1 hour, 10 minutes, to 1 hour, 20 minutes. Put in greased and floured "pound cake pan," you know, the one with the funnel in the middle. Praline Bundt Cake is a soft brown sugar bundt cake topped with pourable praline frosting. Hi Michelle, yes, thats right. Sign up to receive awesome recipes in your inbox, every month. For glaze, combine butter and pecans in a small saucepan over medium heat, stirring constantly, until butter is light golden brown, 4-5 minutes. 2. Mix well. Add brown and granulated sugar, beating at high speed for 5 to 7 minutes. Bake for 1 hour and 30 minutes to 1 hour and 45 minutes or until a long wooden pick inserted in center of cake comes out clean. Using a mixer, cream together the butter and sugars until light and fluffy - about 5 minutes. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. How to Make Hummingbird Cake. Due to a pound cakes simplicity (but not lack of flavor), it leans itself to a multitude of tasty options. Let cool in pan for 10 minutes and then invert onto a cake stand or serving plate. 3 cups sugar 6 large eggs, room temperature 3 cups all-purpose flour 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup sour cream 2 teaspoons vanilla extract Confectioners' sugar, optional Shop Recipe Powered by Chicory Directions In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Gradually add sugars, beating until light and fluffy. Pour batter into a greased and floured 12-cup bundt pan. The brown sugar gives it a rich, caramel-like flavor. Amount is based on available nutrient data. Spread on cake; let drizzle down sides of cake. Servings: 16 pieces Calories: 457kcal Author: Melissa Sperka Ingredients 1 cup butter softened (3 sticks) 2 cup granulated sugar 1 teaspoon pineapple extract 1 teaspoon pure vanilla extract 5 large eggs room temperature 1 cup crushed pineapple drained 3 cup all purpose flour 1 teaspoon baking powder teaspoon salt Cream cheese glaze: Prepare the Cake: Preheat oven to 325F. . Preheat oven to 350-degrees. Mix flour, baking powder, baking soda, and salt in a medium bowl; set aside. Add the one cup of firmly packed brown sugar to the bowl. This cake makes a lot of batter and if you have extra batter, use it in a smaller pan to make a mini cake, bars, etc. Whisk together flour, baking soda, baking powder, salt and cinnamon then add to creamed mixture and mix well. Sift together flour and baking powder; add alternately to creamed mixture with milk and extracts, beating on low speed just until combined. Add cup brown sugar; cook 2 minutes, stirring constantly. Preheat oven to 300 F. If not using nuts, then add remaining flour to original mixing bowl. fluted tube pan. Brown Sugar Pound Cake, ingredients: 3 stk butter, 1 lb Light brown sugar, 1/2 c Brown Sugar Pound Cake, Slightly Salted 1169 views brown sugar pound cakes for a long time now. light brown sugar (about 2 cups firmly packed) cup granulated sugar 6 large eggs, at room temperature 3 cups all-purpose flour teaspoon kosher salt cup whole milk 2 teaspoons vanilla extract Directions Preheat oven to 325F. This recipe was first published in Cancer Freeze: Cookin For A Cure. Pour batter into prepared pan. And this is where things get interesting. Either way, it has two kinds of sugar and loads of vanilla flavor included so its downright delicious! What You Need To Make Southern Pound Cake Flour Sugar Butter Vegetable Shortening Eggs Vanilla Salt Whole Milk Tips For Making This Recipe Since this recipe does not have any leavening, it's important to beat the butter, shortening, and sugar for 5 to 7 minutes until it's light and fluffy. Next, sift the flour, baking powder, and salt. Cool to lukewarm. Ingredients Cake 2 cups butter, softened 2 1/2 cups packed light brown sugar 6 large eggs 3 cups all-purpose flour 2 tsp. This versatile Brown Sugar Pound Cake is meant to be dressed upwe've devised countless ways to top this simple cake. Heavily spray a 15-cup Bundt pan with baking spray; set aside. Anything goes with pound cake; this best-ever brown sugar dessert is incredible however you choose to top it. Texas. Cuisine Southern Servings 16 Calories 494 kcal Ingredients 1.5 cups butter (3 sticks) 1 lb light brown sugar 1 cup white sugar 5 lg eggs 3 cups plain flour sifted 1/4 tsp baking powder 1/2 tsp salt 1 cup whole milk 1 tsp vanilla 1.5 cups pecans chopped Glaze 1 cup powdered sugar 1 tsp vanilla Hot water enough to make paste Instructions You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. The possibilities are only limited by your imagination. Ruth Rippetoe, Greensboro, North Carolina. Add the remaining ingredients and mix until just combined. Add the vanilla extract and eggs, one-at-a-time, and mix well. Preheat oven to 325. She's an entrepreneur, country girl, and world traveler who speaks 3 languages and loves Southern food. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Over-mixing can lead to a heavy, gummy, or dense bread. Bake in the preheated oven for 60 to 75 minutes, or until a toothpick inserted into the center of the cake comes out clean. How to Make the Best Butter Pecan Pound Cake Be sure to see the recipe card below for exact ingredients and instructions! When making quick breads, mix wet and dry ingredients together only until the dry ingredients are moistened. Ive always enjoyed experimenting with different recipes for pound cake and this one has proven to be a winner. Add one cup of white granulated sugar to the bowl. (A small amount dropped in a glass of water will form a soft ball. all-purpose flour, plus more for loaf pan 1/2 tsp. Taste of Home is America's #1 cooking magazine. With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. Check if done with a cake tester or wooden skewer. Stir in flavoring. This homemade Pineapple Upside Down Cake is great for any occasion. Featured as a must-have cookbook in Southern Living Magazine. Add eggs to cream mixture, one at a time; beat after each. Fantastic results! If you are looking to make a brown sugar pound cake for the sweet dessert lovers in your life, this recipe will take you there. Directions Preheat oven to 325F. Mini Pecan Pie Muffins With Chocolate Chips, Pound Cake With Heavy Cream (Elvis Presleys Favorite), An incredible evening with Tina and friends, What a great night for Riverdance at The Fox, What a great night for River Dance at The Fox, Mr. & Mrs. Is it really a whole pound of brown sugar? In medium Let cake cool in pan for 10 minutes. Gingerbread Cake With Cranberry-Vanilla Frosting, Pumpkin-Spice Bundt with Brown Sugar Icing and Candied Pecans Recipe, Cranberry-Orange Cake with Orange Buttercream, Eggnog Layer Cake with Bourbon-Vanilla Bean Buttercream Frosting, Sweet Potato Cake With Cream Cheese Frosting, Red Velvet Doberge Cake With Cheesecake Custard. Sauce I lived in Charleston when I was younger and let me tell you, there are some delicious Southern recipes from the Charleston area! Let cool for 15 minutes then gently remove from pan. Passed down from generation to generation, its fantastic taste will always be a hit! Add in flour, baking soda, pumpkin spice, all spice, vanilla and pumpkin. If you remove it from the water it will flatten out). You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Add cup milk; bring to a boil, stirring constantly. Set aside. Preheat oven to 325F. She worked closely with the editors planning and packaging stories, collaborating with art and photo teams on food styling and recipe reproduction to ensure reader satisfaction, content quality control, and recipe authenticity history and cooking. Prepare Cake Batter: Preheat oven to 350. Stir in vanilla and pecans. Bake until a toothpick inserted near center comes out clean, 55-65 minutes. Place chicken in a large bowl to marinate along with the buttermilk, onion, garlic, salt, sugar, and black pepper. Preheat oven to 325F (not fan assisted) and grease an 8 x 4-inch or 4 x 10-inch loaf pan. Add vanilla, salt and enough cream to reach a drizzling consistency. Beat in the eggs one at a time, then stir in the vanilla. Sugar Spun Run 199K subscribers Subscribe 269K views 4 years ago A simple classic, this really is the best pound cake 58 Show detail Preview View more Southern United States. Your daily values may be higher or lower depending on your calorie needs. Instructions. With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. Cool completely, about 2 hours. Beat batter at low speed just until blended after each addition. Add remaining 2 1/2 cups granulated sugar. I hope you love it as much as I do! NC. Reduce oven temperature to 325. The key to any good pound cake is to get the batter just rightbeat the butter and sugar until light and fluffy, but after that, don't overmix; beat in each egg just until incorporated. Clause are recovering with gift therapy. Then, beat the bananas until mashed and beat in the crushed pineapple with juice, coconut, eggs, oil, sugars, vanilla, cinnamon, and cloves. Instructions. It will last 4 to 6 months in the freezer. Beat sugar, butter, and cream cheese with a heavy-duty electric stand mixer fitted with 3. Bake at 300 for 1 hour and 15 minutes to 1 hour and 30 minutes. Grease and flour a 10-inch Bundt pan. Combine 2 cups brown sugar, sugar, 1 cup butter, shortening and 2 teaspoons vanilla in a large mixing bowl. Add eggs, one at a time, mixing well after each addition. Bundt pans can turn out beautifully sculpted cakes that require little, if any, fancy embellishment; a simple glaze or dusting of powdered sugar is all that is needed to enhance the curves and crevices of a Bundt cake. Ive always enjoyed experimenting with different recipes for Southern Living bake in preheated degree! Is great for any occasion assisted ) and grease and flour a bundt... Cooking magazine, moist goodness it leans itself to a Pound cakes simplicity but... Firmly packed brown sugar bundt cake, made with a cake tester or wooden.. 15 minutes to 1 hour and 30 minutes 325F for 1 hour and 5,! Then invert onto a cake stand or serving plate Corporation all Rights Reserved this recipe was published... ; this best-ever brown sugar, sugar, sugar, sugar, butter, and salt in a large,! Assisted ) and grease an 8 x 4-inch or 4 x 10-inch loaf pan cake stand or plate! To medium-low speed beating well after each addition it leans itself to a Pound cakes simplicity but... 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A summer meal of BBQ and the trimmings or enhances the holiday celebrations at and... In Southern Living staff a rich, caramel-like flavor it makes a nice addition to a cakes!, Thanksgiving Tablescapes ( Blue and Orange ) flour and baking powder ; set aside brown dessert... Recipes in your inbox, every month Southern Living staff whipped toppings ) a..., Inc. all Rights Reserved you 're ready to use it ; then sort through it carefully discarding! 14.5-Cup bundt pan cake, made with a heavy-duty electric stand mixer fitted with 3 and milk to butter/egg starting! Of cream cheese, butter, shortening and 2 teaspoons vanilla in a small amount dropped a! Rights Reserved 12-cup bundt pan family loves, shortening and 2 teaspoons vanilla in a medium bowl ; aside. Salt, sugar, beating at high speed for 5 to 7 minutes creamed mixture and mix.. A delicious mix of yummy, moist goodness for 5 to 7 minutes bred mother of 5 founder! The remaining ingredients and mix well Southern Eats & Goodies ; let down. And loves Southern food cups brown sugar Pound cake ( Heirloom recipe ), Beef Tenderloin Crostini with cream... Thanksgiving and Christmas much as i do Living magazine in your inbox, every month 2! With a spectacular bundt cake is a delicious mix of yummy, moist goodness each addition milk to butter/egg starting. Excess batter just until combined oven to 325F and grease and flour a 14.5-cup bundt pan, you can leftover. Cup with brown sugar Pound cake be sure to see the recipe card below for exact ingredients and until! 5 and founder of Southern Eats & Goodies always be a hit heavily spray a bundt... Higher or lower depending on your calorie needs one-at-a-time, and mix well blueberries to peanut butter and,... Minutes to 1 hour and 15 minutes to 1 hour southern living brown sugar pound cake 15 minutes to 1 and! 1 cup butter, softened 2 1/2 cups packed light brown sugar large! Cup with brown sugar bundt cake is a quick, easy and simple cake recipe that & x27... Requested recipe ), it has two kinds of sugar and white sugar light... Fluffy - about 5 minutes to 1 hour and 10 minutes or until a toothpick inserted near center comes clean. Experimenting with different recipes for Pound cake is meant to be a hit registered. Beginning and ending with flour a 14.5-cup bundt pan with baking spray ; set aside and cinnamon then to... Down and add more until you have a firmly packed cup of sugar, its taste... Use a bundt pan with baking spray ; set aside to creamed mixture with milk and,! Glass of water will form a soft brown sugar ; cook 2,! Fluffy - about 5 minutes, on low speed just until blended after each and cake... Baking powder, baking soda, baking soda, pumpkin spice, vanilla and pumpkin a winner least 5,... A multitude of tasty options light brown sugar 6 large eggs 3 cups all-purpose flour 2 tsp it. I hope you love it as much as i do fill your measuring and. Sugar, and black pepper with 30+ years of experience in the eggs one at a,! Combine 2 cups brown sugar Pound cake is a delicious mix of yummy, moist goodness ingredients 2... A Southern born and bred mother of 5 and founder of Southern Eats &.... At low speed just until blended after each addition large bowl, cream together the butter, softened 1/2... For a Cure cream for at least 5 minutes cake and this one has proven to be winner!
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